PSM-3
Certified by Uttar Pradesh State seed certification agency (UPSSCA)
Maturity (Duration)
- Early maturing variety.
- Ready for harvest in about 65-70 days after sowing.
Plant Type
- Plants are semi-erect and bushy.
- Average plant height is about 50–55 cm, suitable for mechanized or hand harvesting.
Pod Characteristics
- Pods are medium-long, straight, and tender.
- Each pod contains about 6–8 seeds.
Seed Characteristics
- Seeds are bright green, round, and uniform in size.
- Good for fresh consumption as well as dry seed production.
Yield Potential
- Average yield is under recommended agronomic practices.
Sowing Season
- Best suited for Rabi season (October–November).
- Performs well in cool to moderate climates.
Disease Resistance
- Tolerant to powdery mildew and moderately resistant to downy mildew.
Special Features
- High yielding and suitable for multiple regions in North India.
- Short duration makes it ideal for early harvesting and multiple cropping systems.
- Packaging: Commonly available in 5 kg, 10 kg & 40 Kg, and other commercial quantities.
Related products
AP-3
Certified by Uttar Pradesh State seed certification agency (UPSSCA)
Pea (Matar) Seed Variety – AP‑3: Characteristics Maturity (Duration)- It is an early to medium maturing variety.
- Ready for harvest in about 70-75 days after sowing.
- Plants are semi-erect to spreading.
- Average plant height is about 45–60 cm.
- Pods are long, straight, and cylindrical.
- Each pod contains about 6–8 medium-sized seeds.
- Seeds are green, round, and uniform in size.
- Suitable for both fresh consumption and processing.
- Average yield is about under good conditions.
- Best sown during Rabi season (October–November) in North India.
- Shows tolerance to powdery mildew and downy mildew.
- Suitable for fresh pod harvesting as well as dry seed production.
- Adapted to North Indian plains and moderate climates.
- Packaging: Commonly available in 5 kg, 10 kg & 40 Kg, and other commercial quantities.
ARKEL
Certified by Uttar Pradesh State seed certification agency (UPSSCA )
Pea Variety: Arkel – Characteristics- Early maturing variety – ready for first picking in about 55–60 days after sowing.
- Plant type – dwarf and vigorous plants, about 30–45 cm tall.
- Pods per plant – produces 10–18 well-filled pods per plant.
- Pod length – 8–10 cm long, dark green and slightly curved.
- Seeds per pod – generally 7–9 seeds in each pod.
- Seed type – wrinkled, light green seeds with sweet taste.
- Shelling percentage – about 40% shelling outturn.
- Yield potential – high yield potential in short duration
- Pod quality – tender, sweet pods suitable for fresh market and processing.
- Disease reaction – susceptible to powdery mildew and rust.
MATAR AGETA-7
Certified by Uttar Pradesh State seed certification agency (UPSSCA)
- Early maturing variety – ready for first picking in about 55–65 days after sowing.
- Plant type – vigorous, dwarf to medium-tall plants with good growth.
- Pods per plant – around 15–18 well-filled pods.
- Pod size – medium length (~9–10 cm) and slightly curved at the tip.
- Seeds per pod – about 7–9 green seeds in each pod.
- Shelling percentage – approximately 45–48%.
- Yield potential – High yield variety in short duration.
- Pod quality – pods are tender, sweet and suitable for fresh market.
- Suitable season – mainly grown in early winter season.
- Adaptation – performs well in North Indian plains.
PB-89
Certified by Uttar Pradesh State seed certification agency (UPSSCA)
Pea Variety: PB-89 – Characteristics- Early maturing variety – first picking starts about 85–90 days after sowing.
- Plant type – dwarf to semi-dwarf plants with strong stems and good branching.
- Pods per plant – about 18–20 pods per plant under good management.
- Pod size – long, dark green pods (about 8–10 cm) and well filled.
- Seeds per pod – usually 7–8 bold seeds in each pod.
- Seed type – wrinkled, green and sweet seeds, suitable for table use.
- Shelling percentage – around 45–50%, giving good grain recovery.
- Yield potential – High yield potential
- Quality – pods are tender, sweet and good for fresh consumption and market sale.
- Adaptation – widely suitable for North Indian plains during rabi season.
- Suitable For: Both commercial farming and small-scale gardening, producing sweet and tender peas suitable for fresh consumption or processing.