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PSM-3
PSM-3
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ARKEL
ARKEL

AP-3

Certified by Uttar Pradesh State seed certification agency (UPSSCA)

Pea (Matar) Seed Variety – AP‑3: Characteristics

1️⃣ Maturity (Duration)

  • It is an early to medium maturing variety.
  • Ready for harvest in about 70-75 days after sowing.

2️⃣ Plant Type

  • Plants are semi-erect to spreading.
  • Average plant height is about 45–60 cm.

3️⃣ Pod Characteristics

  • Pods are long, straight, and cylindrical.
  • Each pod contains about 6–8 medium-sized seeds.

4️⃣ Seed Characteristics

  • Seeds are green, round, and uniform in size.
  • Suitable for both fresh consumption and processing.

5️⃣ Yield Potential

  • Average yield is about under good conditions.

6️⃣ Sowing Season

  • Best sown during Rabi season (October–November) in North India.

7️⃣ Disease Resistance

  • Shows tolerance to powdery mildew and downy mildew.

8️⃣ Special Features

  • Suitable for fresh pod harvesting as well as dry seed production.
  • Adapted to North Indian plains and moderate climates.
  • Packaging: Commonly available in 5 kg, 10 kg & 40 Kg, and other commercial quantities.
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Related products

ARKEL

Certified by Uttar Pradesh State seed certification agency (UPSSCA )

Pea Variety: Arkel – Characteristics
  • Early maturing variety – ready for first picking in about 55–60 days after sowing.
  • Plant type – dwarf and vigorous plants, about 30–45 cm tall.
  • Pods per plant – produces 10–18 well-filled pods per plant.
  • Pod length – 8–10 cm long, dark green and slightly curved.
  • Seeds per pod – generally 7–9 seeds in each pod.
  • Seed type – wrinkled, light green seeds with sweet taste.
  • Shelling percentage – about 40% shelling outturn.
  • Yield potential – high yield potential in short duration
  • Pod quality – tender, sweet pods suitable for fresh market and processing.
  • Disease reaction – susceptible to powdery mildew and rust.

MATAR AGETA-7

Certified by Uttar Pradesh State seed certification agency (UPSSCA)

  • Early maturing variety – ready for first picking in about 55–65 days after sowing.
  • Plant type – vigorous, dwarf to medium-tall plants with good growth.
  • Pods per plant – around 15–18 well-filled pods.
  • Pod size – medium length (~9–10 cm) and slightly curved at the tip.
  • Seeds per pod – about 7–9 green seeds in each pod.
  • Shelling percentage – approximately 45–48%.
  • Yield potential – High yield variety in short duration.
  • Pod quality – pods are tender, sweet and suitable for fresh market.
  • Suitable season – mainly grown in early winter season.
  • Adaptation – performs well in North Indian plains.

PB-89

Certified by Uttar Pradesh State seed certification agency (UPSSCA)

Pea Variety: PB-89 – Characteristics
  • Early maturing variety – first picking starts about 85–90 days after sowing.
  • Plant type – dwarf to semi-dwarf plants with strong stems and good branching.
  • Pods per plant – about 18–20 pods per plant under good management.
  • Pod size – long, dark green pods (about 8–10 cm) and well filled.
  • Seeds per pod – usually 7–8 bold seeds in each pod.
  • Seed type – wrinkled, green and sweet seeds, suitable for table use.
  • Shelling percentage – around 45–50%, giving good grain recovery.
  • Yield potential – High yield potential
  • Quality – pods are tender, sweet and good for fresh consumption and market sale.
  • Adaptation – widely suitable for North Indian plains during rabi season.
  • Suitable For: Both commercial farming and small-scale gardening, producing sweet and tender peas suitable for fresh consumption or processing.

PSM-3

Certified by Uttar Pradesh State seed certification agency (UPSSCA)

1️⃣ Maturity (Duration)
  • Early maturing variety.
  • Ready for harvest in about 65-70 days after sowing.
2️⃣ Plant Type
  • Plants are semi-erect and bushy.
  • Average plant height is about 50–55 cm, suitable for mechanized or hand harvesting.
3️⃣ Pod Characteristics
  • Pods are medium-long, straight, and tender.
  • Each pod contains about 6–8 seeds.
4️⃣ Seed Characteristics
  • Seeds are bright green, round, and uniform in size.
  • Good for fresh consumption as well as dry seed production.
5️⃣ Yield Potential
  • Average yield is under recommended agronomic practices.
6️⃣ Sowing Season
  • Best suited for Rabi season (October–November).
  • Performs well in cool to moderate climates.
7️⃣ Disease Resistance
  • Tolerant to powdery mildew and moderately resistant to downy mildew.
8️⃣ Special Features
  • High yielding and suitable for multiple regions in North India.
  • Short duration makes it ideal for early harvesting and multiple cropping systems.
  • Packaging: Commonly available in 5 kg, 10 kg & 40 Kg, and other commercial quantities.