Palak Seeds
Spinach (Palak) Seed Variety – All Green: Characteristics
1️⃣ Maturity (Duration)
- It is a fast-growing, short-duration variety.
- Ready for harvest in about 25–30 days after sowing.
- Plants are erect to semi-spreading.
- Forms a dense leafy canopy suitable for multiple pickings.
- Leaves are dark green, smooth, tender, and medium to large size.
- Leaves are suitable for fresh consumption and cooking.
- Seeds are small, round, and brownish.
- High germination rate and uniform sprouting.
- Can be sown almost year-round in cool and moderate climates.
- Best suited for October–March in North India.
- Shows tolerance to downy mildew and leaf spot.
- Suitable for leafy vegetable production, multiple harvests, and high-quality green leaves.
- Adapted to both open-field and protected cultivation.
PB-89
Certified by Uttar Pradesh State seed certification agency (UPSSCA)
Pea Variety: PB-89 – Characteristics- Early maturing variety – first picking starts about 85–90 days after sowing.
- Plant type – dwarf to semi-dwarf plants with strong stems and good branching.
- Pods per plant – about 18–20 pods per plant under good management.
- Pod size – long, dark green pods (about 8–10 cm) and well filled.
- Seeds per pod – usually 7–8 bold seeds in each pod.
- Seed type – wrinkled, green and sweet seeds, suitable for table use.
- Shelling percentage – around 45–50%, giving good grain recovery.
- Yield potential – High yield potential
- Quality – pods are tender, sweet and good for fresh consumption and market sale.
- Adaptation – widely suitable for North Indian plains during rabi season.
- Suitable For: Both commercial farming and small-scale gardening, producing sweet and tender peas suitable for fresh consumption or processing.
PSM-3
Certified by Uttar Pradesh State seed certification agency (UPSSCA)
1️⃣ Maturity (Duration)- Early maturing variety.
- Ready for harvest in about 65-70 days after sowing.
- Plants are semi-erect and bushy.
- Average plant height is about 50–55 cm, suitable for mechanized or hand harvesting.
- Pods are medium-long, straight, and tender.
- Each pod contains about 6–8 seeds.
- Seeds are bright green, round, and uniform in size.
- Good for fresh consumption as well as dry seed production.
- Average yield is under recommended agronomic practices.
- Best suited for Rabi season (October–November).
- Performs well in cool to moderate climates.
- Tolerant to powdery mildew and moderately resistant to downy mildew.
- High yielding and suitable for multiple regions in North India.
- Short duration makes it ideal for early harvesting and multiple cropping systems.
- Packaging: Commonly available in 5 kg, 10 kg & 40 Kg, and other commercial quantities.
Til Seeds
1️⃣ Maturity (Duration)
- It is an early maturing variety.
- The crop matures in about 85–90 days.
- Plants are medium height and erect in growth habit.
- Plants show good branching.
- Seeds are white to light brown in color.
- Seed size is medium and uniform.
- Capsules are medium length.
- Each capsule contains many small seeds.
- Average yield is about under good management.
- Seeds contain about 48–50% oil, which is good for oil production.
- Kharif: June–July
- Summer: February–March
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- High yielding variety.
- Shows tolerance to some common sesame diseases.
- Suitable for different soil types and rainfed conditions.
Urad seed ( Shekhar-2 /Bhura)
1️⃣ Maturity (Duration)
- It is an early maturing variety.
- The crop matures in about 70–80 days.
- Plants are medium height with broad leaves and normal branching.
- Seeds are generally green to dull-green in color and medium size.
- Pods are brownish and slightly hairy with medium length.
- Average yield under good management.
- Shows resistance to Yellow Mosaic Virus (YMV) and some leaf diseases.
- Suitable for Kharif and Zaid (summer) seasons.
- Recommended for North Indian states such as Punjab, Haryana, Delhi, West Uttar Pradesh and North Rajasthan.